FOOD INGRIDIENTS
Spice oils and oleoresins
Oleoresins are pure extracts of a spice or herb. They are concentrated natural liquid flavorings that provide flavor profiles characteristic of the ground spice or herb with a more rapid flavor release. These value-added spice extracts can be used across industries like food, beverage, confectionary, health & wellness and personal care.
Oleoresins have a longer shelf life, have no bacterial contamination and are a convenient substitute for ground spices.
Our Range
- Black Pepper
- Capsicum
- Cardamom
- Celery
- Clove
- Coriander
- Cumin
- Garam masala
- Garlic
- Ginger
- Mace
- Mustard
- Nutmeg
- Onion
- Paprika
- Rosemary
- Tamarind
- Turmeric
- White Pepper